Handcrafted sourdough, flaky pastries, and fresh groceries — baked daily at 3019 Pamplona, Grand Prairie.
Crust Factory started with a simple conviction: bread should taste like bread. Not the soft, preservative-laden loaves from a supermarket aisle — but real sourdough with a crackling crust, a tangy center, and the kind of flavor that comes from patience.
Our ovens fire up before dawn every day on Pamplona Road in Grand Prairie. We mix, fold, ferment, and shape by hand. Every loaf tells the story of its rise.
48h
Fermentation
100%
Real Ingredients
Daily
Fresh Bakes
Slow-fermented for 48 hours. Crisp crust, open crumb, complex tang — the way bread was meant to be.
Butter layers that shatter. Croissants, pain au chocolat, danish — made from scratch each morning.
Curated pantry staples, seasonal produce, and regional finds — everything your kitchen needs.
Birthdays, weddings, or just because. Order a cake built for your moment — always from scratch.
Baguettes, focaccia, ciabatta, multigrain — reliable favorites baked fresh every single day.
Cookies, brownies, tarts, and seasonal sweets — small-batch, big flavor, always made in-house.
3019 Pamplona
Grand Prairie, TX 75054-6742
Monday – Saturday: 6:00 AM – 3:00 PM
Sunday: 7:00 AM – 1:00 PM
Custom cake orders, catering questions, or just want to say hi? We'd love to hear from you.
Thanks for reaching out. We'll get back to you within 24 hours.
Stop by 3019 Pamplona, Grand Prairie — or call (168) 242-3602 to place your order.
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